| History |
| Asanka Locals has come a long way. It all started with the opening of Red Lobster an elegant continental foods restaurant and bar in 1993. This was followed up with opening of Asanka Locals in 2000 at Madina a few meters from Red Lobster. Asanka Locals was solely focused on the provision of affordable and nutritious local Ghanaian dishes. A branch of Asanka Locals was opened at Osu in 2004 to serve the needs of our downtown Accra customers. We opened our first handicrafts, artwork and Ghanaian wear and fabrics shops in 2006 at the premises of Red Lobster. |
| Mission & Vision |
| At Asanka Locals we aspire to be a wholly Ghanaian owned conglomerate providing quality and affordable products and services that bring maximum satisfaction to our patrons both in Ghana and around the world in a friendly and comfortable environment. |
| Team |
| Our success over the years hinges on our dynamic, innovative and customer friendly team lead by our CEO Mr. Henry Nii Addy. |
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